Open access peer-reviewed Edited Volume
Food Additives
html全文 若要pdf 全文 需要登記
雖然提到是 open access 但是目前沒看到版權聲明
Listeria Monocytogenes
Active Antimicrobial Food Packaging
CC 授權
An Introduction to Cooperation and Mutualism
The Economics of Food and Agricultural Markets - 2nd Edition
Contributor: Barkley
Publisher: New Prairie Press
The Second Edition of Economics of Food and Agricultural Markets (2019) is written for applied intermediate microeconomics courses.
Interpreting Canada’s 2019 Food Guide and Food Labelling for Health Professionals
Contributors: Lapum, St-Amant, and Hughes
Publisher: Ryerson University
This textbook provides the novice learner with a foundational understanding of Canada’s 2019 Food Guide and Food Labelling.
